Archives
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London’s Food Scene: Flexibility, Diversity, Precarity
by
Eric Jeffers
/
Sept. 21, 2023
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The Development and Trajectory of the French Ecological Movement
by
FX Hutteau,
Sara Marano
/
Sept. 21, 2023
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Work well for less: a supermarket inquiry
by
An anonymous Supermarket Worker
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Sept. 21, 2023
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Struggle of Agricultural Workers in Italy
by
Francesco Piobbichi
/
Sept. 21, 2023
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Cooking behind closed doors: a dark kitchen inquiry
by
An anonymous Dark Kitchen Worker
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Sept. 21, 2023
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We will need to eat during the revolution too!
by
Angry Workers
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Sept. 21, 2023
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